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The Fred Olsen Cruise Blog
What is a cruise ship cabin like?
5th November 2024
Just as cruise ships come in a range of sizes and types, so do the cabins within them. A ship cabin is similar to a hotel room, in that there’s a variety of ...
A Spotlight on Central America
30th October 2024
A Fred. Olsen cruise to Central America offers the unique opportunity to visit some of the most biodiverse countries in the world.
Flavours of Iceland
21st October 2024
Iceland has a unique place in history. Humans had colonised nearly every corner of the world by about 13,000 years ago. But Iceland remained barely populated...
The Latest news from Fred. Olsen Cruise Lines
7th October 2024
Discover the latest news and updates from Fred. Olsen Cruise Lines, including changes to on board shops and a new room service menu on our smaller ships.
Sámi Culture
4th October 2024
Discover more about the indigenous Sámi people of Scandinavia and Russia, whose rich culture and traditional lifestyles have evolved over thousands of years.
Capturing the magic
4th October 2024
Richard Lovelock has been collaborating with Fred. Olsen Cruise Lines since 2018 when as a guest on board, he shared some of his photographic images with us.
Navigating the wild world of television with Michaela Strachan
4th October 2024
Michaela Strachan is one of TV’s best-loved presenters, renowned for her work in the world of wildlife. We met up with her to discuss her remarkable career.
Behind the scenes with Hotel Manager Paul Goodenough
4th October 2024
Discover more about our warm and attentive teams at Fred. Olsen Cruise Lines, starting with Paul Goodenough, Hotel Manager, who shared his memorable moments.
Remarkable moments begin here
4th October 2024
We’ve been running a fun campaign across our social media, asking guests to share the remarkable moments they’ve experienced while sailing with us.
Flavours of the Caribbean
10th September 2024
The local cuisine will inspire hundreds of vivid memories of your Caribbean cruise. It’s full of colour, flavour and heat, with some dishes having a back sto...
